THE LODGE
The project prioritizes the preservation of the existing barn structure. Original architectural elements, exposed beams, and auxiliary shed are carefully integrated into the new design, fostering a dialogue between past and present. Sustainable upgrades minimize the environmental impact while maximizing comfort. This includes the incorporation of sustainable building elements, high-performance insulation, strategically placed windows for natural light and ventilation, energy-efficient HVAC systems and reused original floor surfaces and paneling.
Typology
HOSPITALITY, LODGING
Year
2024
PROJECT FEATURES
SUSTAINABLE APPROACH
The Lodge is a sustainable hospitality, featuring solar-powered energy systems and eco-friendly materials throughout the property.
HISTORIC PRESERVATION
The Lodge carefully preserves the original character of the potato barn, incorporating historic elements into the modern design while ensuring energy efficiency and comfort.
PRESERVATION
Adapting new and old structures and materials, transforming them into spaces that serve our clients' needs and aesthetic appeal, durability, and functionality was a focus point for this project.
